MEDIUM ROAST
Bergamot | Stone Fruit | Caramel
Inspired by the eclectic and evolving neighborhood of Hughes, this medium roast brings together bright fruit notes with a sweet caramel finish. Layers of bergamot and stone fruit harmonize beautifully for a coffee that’s as dynamic as the community it represents. Whether you enjoy it as a morning pick-me-up or an afternoon indulgence, Hughes is your perfect brew.
This seasonal blend combines carefully sourced beans from Brazil, Colombia, and Burundi to deliver a consistently smooth and balanced cup. Each component is thoughtfully chosen to reflect the vibrant diversity of Hughes while providing a fresh experience with every sip.
Perfect for: Pour-over, drip coffee, or as a bright and flavorful espresso.
$15.00
Bright & Balanced Medium Roast
With notes of bergamot, stone fruit, and caramel, Hughes delivers a perfectly balanced cup for any coffee lover. This seasonal blend highlights carefully selected beans from Brazil, Colombia, and Burundi, capturing the vibrant essence of its namesake neighborhood.
Brewing Tips:
• Grind: Medium for drip, fine for espresso.
• Water Temp: 195-205°F for optimal flavor extraction.
• Ratio: Use 2 tbsp of coffee per 6 oz of water.
Community Connection
Located in Memphis, Arkansas, Hughes is a small, historic neighborhood with deep cultural roots. It’s a community defined by resilience and growth. With each bag of Hughes coffee sold, Tallio’s supports local initiatives aimed at revitalizing this vibrant neighborhood.
Storage Instructions: Store in a cool, dry place to preserve freshness.
Named for the neighborhood Hughes in MEMPHIS, AR, the Hughes seasonal blend has bright fruit flavors and ample balance.
Blend Notes:
This carefully blended and roasted selection of beans from around the world changes seasonally and represents the eclectic, ever-changing neighborhood of Hughes.
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