Gentle by nature and bright in flavor. The Turntable blend is roasted to bring out a nutty aroma and toffee base notes. Enjoy the subtle taste of sweet caramel over chocolate brownies. This blend is smooth, timeless, and easy to savor. Community Each purchase helps support the Turntable Housing project.
Mableton is a full-bodied, rich coffee without any caffeine. We start with single-origin coffee beans from Colombia and use a chemical-free decaffeination process to bring out the best flavor. This classic brew stands out with notes of sweet grain with a toasted hazelnut finish – perfect for everything from filter coffee to espresso!
Discover a decadent dark roast that you can feel good about. Our Bessemer Homestead blend is sustainably sourced with certified organic coffee beans from Honduras, Nicaragua, and Peru. This bold cup is a stand-out with rich notes of cocoa, toasted macadamia nut, and sweet cream.
Our long-time favorite with a sweet finish. The Brownsville blend balances roasted, nutty flavors with warm chocolate and a drizzle of honey. Reminiscent of gooey, freshly baked brownies, it’s clear why Brownsville is our top choice for espresso at Tallio’s café! Bring home this medium roast espresso and add a little sweetness to your day.
Refined and bright with citrus sweetness. Premium coffee comes from Ethiopia’s highlands, and we’ve sourced heirloom beans that capture ancient flavor. These beans are grown on steep hillsides across the Yirgachefe region of Ethiopia, which is world-renowned for its distinctive flavors. Complex floral notes are sweet and refreshing with a citrus twist.
Wake up with the bold, rich taste of baker’s chocolate. This dark roast coffee is made with specialty coffee beans from Brazil, Colombia, Honduras, and Mexico. Notes of silky red wine are delicately spiced with deep, toasty flavors. Add a splash of milk or drink it plain – our Bayview blend is inspired by the vibrant Black community on San…
