Bright, silky, and sweet. This light roast is the perfect pick-me-up with soft notes of floral and citrus. Sip on 100% specialty Ethiopian coffee beans that are imported from the birthplace of coffee. The city of Antelope (our coffee’s namesake) is split across a major highway, so we decided to create a single-origin roast that is just as balanced.

Community

Antelope is a small, rural community on the Rosebud Sioux Indian Reservation at the southern edge of South Dakota. Sprawling grasslands stretch to the north, and Antelope Lake borders the southern edge. Although Antelope’s community has changed over the years and its residents now combat an addiction epidemic, the city has hope for a brighter future.