Parnell-Jefferson – Dark Roast

Take a journey with every sip. Specialty coffee beans are blended to capture a distinct flavor profile that pulls from Brazil, Rwanda, and the Democratic Republic of Congo. This toasty, dark brew is lightly sweetened with a hint of milk chocolate. Roasted chicory and pinot noir add robust warmth and spice.

Community

The Parnell corridor in St. Louis, Missouri has almost entirely disappeared with sweeping demolitions and vacancies. This predominantly Black community is nestled at the edge of the Jeff-Vander-Lou neighborhood – one of the only places in the city were African Americans were allowed to own land after slavery was abolished.

$13.00$86.50

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Description

ABOUT PARNELL-JEFFERSON

Blend Notes

Parnell-Jefferson was inspired by the community in St. Louis, with a roasty flavor and the aroma of chicory. This brew is a gateway to new coffee experiences.

Parnell-Jefferson cupping notes:

Milk Chocolate, Pinot Noir, Chicory

Blend Ingredients:

Crafted with specialty coffee beans from Brazil, Rwanda, and Democratic Republic of Congo.

ROAST LEVEL

DARK ROAST

Additional information

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Size

12 oz, 5 lb

Grind

Whole Bean, Drip, French Press, Melitta Chemex, Percolator, Home Espresso, Commercial, Stove Top, Turkish

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